Learn more about what you can create in the kitchen with your Thermomix. Emulsifying and whipping has never been easier, and here's why.

9 tips you need to know about kneading dough! Your Thermomix makes it even easier, less fuss and no mess and have a perfectly needed dough ready to go in no time.

Regular cow milk isn't for you? Explore an array of other plant-based milks that you can make from scratch with your Thermomix.

Enjoy the convenience of all-in-one cooking and discover a world of delicious, slow-cooked meals that will deliver those melt-in-your-mouth moments...

While we’ve always been able to make yoghurt in the Thermomix, the new fermentation mode makes it easier than ever!

Become an expert at sous vide meats and fish with the sous vide mode in your TM6. This famous chef technique is now achievable for all home cooks!

Users with a sweet tooth can now look forward to high temperature settings that make caramel, honeycomb, lolly pops and other sweet treats so easy to make with the TM6.

It’s only the best time of year, it’s truffle season! Winter is a time to warm the body and soothe the soul with incredibly delicious comfort food!

Make browning meat and creating sensational caramel flavours part of your Thermomix cuisine.

Take a trip around the world without leaving your kitchen as our Consultants share their favourite global recipes! Discover delicious international dishes and recipes using your Thermomix®.

The new look Cookidoo has arrived. Want to know what’s different? Read the 5 things we love most about the new look Cookidoo.

As winter approaches, a steaming bowl of soup can be a comforting treat. But let’s be honest, while pumpkin soup is a total classic, it can be a li...