Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
Thermomix-New-Zealand TheMix Shop Chocolate Bar Ice Cream Moulds Ovana
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TheMix Shop

Chocolate Bar Ice Cream Moulds

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Raise the homemade treat, party food and edible gift bar with this cute-as set of two silicone chocolate bar moulds that double as the sweetest ice cream moulds! Just pop in a pop stick and pop out eight of the cutest additive-free and allergy-friendly chocolate bar-shaped popsicles. Or stick with the classic choccy bar and create eight of your own awesome, wholesome, dietary-friendly twists.

So kid friendly. So easy to fill and un-mould without snapping or cracking, thanks to the super-flexible, non-stick, high-quality food-grade silicone in our chocolate bar and ice cream moulds.

Leave it to your Thermomix® to handle the tricky science of tempering white, milk, dark or any chocolate to perfection, then let your creative master confectioner loose on the toppings. Go nuts with crushed or whole nuts, seeds, spices, dried or freeze-dried fruits and peels, crystallised ginger, biscuity bits, pretzel pieces, rice bubbles, cacao nibs, dried rose petals or toasted coconut. Fill the silicone chocolate bar moulds and leave to cool and set at room temperature. Or if it’s a warm day, pop them in the fridge.

And for your next party dessert trick, coat the mould with chocolate, whip up a quick creamy ice cream (dairy or dairy-free) or rich chocolate mousse in your Thermomix, then fill and chill the silicone chocolate bar and ice cream moulds to set in the fridge or freezer. Or bake a batch of chocolate block brownies. Yes, they’re oven safe to 220°C and fridge and freezer safe to -40°C. Mix it up with some made-from-scratch fudge and nougat too.

You can even kid your kids (and yourself) it’s chocolate by coating frozen yogurt and healthy snack bars or protein bars in a little chocolatey glaze of goodness. Or freeze your Thermomix-made-from-scratch-with-left-over-fruit purees and juices for chunk-able low-sugar summer treats or whole popsicles.

It’s possibly the most fun way to reduce waste, avoid allergens, control portions and save money. Great for easy entertaining with minimal clean-up. And. So. Many. Possibilities!

To get you started, our set of two silicone chocolate bar moulds and ice cream moulds come with 16 pop sticks and you can stock up on these anytime online at The Mix Shop.

Key Features

  • 🍫 Silicone chocolate bar mould and ice cream mould for popsicles 🍭🍦
  • Raise the dessert and homemade gift bar – chocolate, ice cream, fudge and more
  • Let your Thermomix® do the hard work and tricky chocolate tempering!
  • Let your creativity loose on the toppings. The possibilities are endless
  • Fun way to save money on sweet treats and reduce waste
  • Perfect for portion control and avoiding additives and refined sugars
  • Great for allergy and dietary-friendly goodies – dairy-free, gluen-free, nut-free
  • Easy to un-mould – made with flexible, non-stick, food-grade silicone
  • High-quality heat-resistant silicone is oven safe and microwave-safe to 220°C
  • Chill or freeze – they’re fridge and freezer safe too
  • Dishwasher safe for minimal clean-up treats and desserts

Bar mould width – 4.8cm 
Bar mould length – 9cm 
Bar mould depth – 2.5cm 
Bar mould capacity – 85g 
Full length – 26cm 
Full width (with popsicle handle) – 14cm 
Full width (without popsicle handle) – 10.5 
Full capacity – 340g 

You’ll love the way they effortlessly peel and pop out perfectly formed bars, so there’s no need to use sharp utensils that can damage the silicone chocolate block moulds. And you’ll love how easy they are to clean. Just lay the moulds face-down in the top-drawer of your dishwasher. Before first use, or to remove any stuck-on ingredients, hand wash with a soft cloth in mild soapy water.  

Fridge and freezer safe, they withstand heat up to 220°C in the oven and microwave. But keep away from direct heat such as hotplates and naked flames. 

average rating 5.0 out of 5
Based on 3 reviews
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100% of reviewers would recommend this product to a friend
3 Reviews
Reviewed by Kim M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Chocolate bar ice cream

Gorgeous love it for my grand children

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Reviewed by Brigitte S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Chocolate Bar Ice Cream Moulds

I love those moulds. It would be great advancement if there would be recipes for baking in those moulds

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Reviewed by Anne R.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great product

Easy to use. The gransdkids love them

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