Our quality non-stick rose gold coating makes your loose based tart tin super easy to clean. We recommend washing with a mild soap in warm water with a soft cloth, wiping dry with a tea towel and storing your tin upside down with the loose base separate.  

Soak in warm water to loosen stuck on food, and avoid harsh, abrasive cloths and cleaners or highly alkaline detergents. Slice and serve your flans and tarts using wooden or silicone utensils rather than metal utensils or knives that can scratch and damage the non-stick surface. Some discolouration may occur with use over time, but this doesn’t affect the integrity of the non-stick surface.