Thank goodness for the Thermomix® Baking Mat! This no-fuss, no-mess, non-stick baking mat is a no-brainer if you’re proving dough, rolling and measuring pastry or dough, or getting creative with rissoles, scrolls or hot sugar work.
Made from durable flexible silicone, the Thermomix® Baking Mat can handle temperatures from -40°C up to 280°C. You can use it for rolling, wrapping and proving dough for bread or pizza, then shape it, and put it straight in the oven to bake on the mat. Or use it as a roll-up pastry mat to cool your pastry in the fridge. Set tempered chocolate. Roll sushi. Roll roulades. Just roll with it!
It’s the perfect zero-waste alternative to baking paper and keeps your kitchen surfaces clean while you get creative.
Enjoy that divine smell of fresh homemade bread, pizza, cookies and pastries without the big clean up with this multi-use baking accessory.
A quick wipe down with a soft cloth and warm soapy water is the best way to clean your Thermomix® Baking Mat. Avoid using abrasive scrapers or brushes. It’s also not suitable for use in dishwashers, gas ovens, under an open grill, directly on the bottom of the oven or on or under a direct heat source. Never cut on the mat and always store your baking mat rolled, not folded.
i love the baking mat and how it sticks to the cupboard. It is easy to clean and also i Love the one circles. What a great addition to the kitchen.
Not as good as the one I got when I purchased the TM5 a few years ago. Quality is not as good
This is considerably better than its predecessor. The markings make it all the more flexible and useful.
Love the fact that you can just wrap the dough in the mat rather than using plastic wrap etc.
Great versatile mat ! Worth every cent
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This product appears in a range of recipes on cookidoo.com.au
