Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Lined Round
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Lined Oval
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Bread Proofing Basket - Baguette - Lined
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Lined Round
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Lined Oval
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation Bread Proofing Basket - Baguette - Lined
Thermomix-New-Zealand TheMix Shop Bread Proofing Basket Preparation
TheMix Shop

Bread Proofing Basket

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Our banneton bread proofing basket range is proving so popular with the rise and rise of home breadmaking, customers have been calling for more shapes and sizes to be added to our collection. So now we’ve grown our rattan banneton family to include an oval proofing basket, a classic round breadbasket and a big nod to the traditional French artisans with a long baguette proofing basket too. 

What’s got home bakers bringing back the centuries-old banneton proofing basket tradition? They’re a beautifully simple way to add the authentic artistry of breadmaking to your homemade breads. The rattan proofing basket with natural linen liner supports your fresh-made Thermomix dough during the fermentation process, giving your bread a uniform shape and imprinting a decorative ridged pattern on your crust.

Of course, before these beauties made it into our home breadmaking collection they had to prove themselves in the Thermomix kitchen. We gave our Recipe Development team a big selection of bread proofing baskets to test and these were the clear winners, turning out sensational rustic sourdough, rye and pane di casa!

Made of strong, reusable, natural and durable rattan, each proofing basket size holds a generous amount of dough, shapes it perfectly evenly, and consistently turns out a beautifully hand-crafted loaf or baguette. We also added a custom-fitted natural linen liner that whisks away excess moisture from your dough for a smoother, crispier crust.

The results are the real rustic deal, that look like you bought your bread for a small fortune from a specialist bakery!

Be sure to flour your bread proofing basket before popping your dough in to prove. Our Recipe Developer Isa recommends the Thermomix bowl brush for brushing flour out of your bread proofing basket after use.

Key Features

  • Add the authentic artistry of breadmaking to all your homemade breads
  • Rattan imprints a beautiful decorative ridged pattern on your crust
  • No doh! moments. Prevents dough from flattening out and shapes dough evenly
  • Custom-fitted natural linen liner whisks away moisture for a smoother, crispier crust
  • Our banneton family now includes a round, long baguette and oval proofing basket
  • Makes sensational rustic rye bread, sourdough and Pane di Casa
  • It’s cheaper and healthier making your own homemade bread
  • Loaves look like you bought them for a small fortune from a specialist bakery!

Before first use, lightly spray your new rattan proofing basket with cooking oil, dust with flour and gently tap the back of the proofing basket with your hand to remove excess flour. Repeat this before each use, if required.

To keep your bread proofing basket clean, pristine and mould-free, be sure to brush your basket every three to four weeks with a clean, dry brush. Our Recipe Developer Isa recommends the Thermomix bowl brush for brushing out flour.

At least once every six months, give your proofing basket a thorough handwash, using a brush and warm water, then place in your oven to dry for 20 minutes at 120-130°C/250-270°F before cooling to on a rack to completely dry out. Avoid piling them up or placing in plastic bags and containers when they’re damp and store in a cool dry place.

To clean the linen proofing basket liner, handwash in cold water and hang to dry in the shade. 

Use only for the fermentation and proofing stage, not for baking your bread in the oven.

Click here for the printable instructions

Oval proofing basket
Length: 28.5cm
Width: 17.5cm
Height: 7.5cm

Round proofing basket
Diameter: 23cm
Height: 8cm

Baguette proofing basket
Length: 43cm
Width: 10cm
Height: 7cm

average rating 4.7 out of 5
Based on 104 reviews
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95% of reviewers would recommend this product to a friend
Customer photos and videos
104 Reviews
Reviewed by Shirley S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Bread proofing baskets

Leaves lovely design on your sourdough bread

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Reviewed by Daria I.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Proofing basket

Haven’t used it yet but I’m sure it will be fine

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Reviewed by John U.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great accessory

Have used several times - perfect for proving dough. Easy to remove proved dough with no sticking.

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Reviewed by Dawn H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Baguette Proofing Basket

Loving it. Have been wanting to get one of these for a while now. 10/10

Thank you Thermomix

Dawn

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Reviewed by Nadine H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Streamlines breadmaking

lining stays on when turning bread into baking crock

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